Review: Little Book of Life Hacks

“Getting your most important (or tedious) task out of the way will create a powerful momentum for the rest of your day.” page 187

The Little Book of Life Hacks: How to Make Your Life Happier, Healthier, and More Beautiful by Yumi Sakugawa.
St. Martin’s Press, New York, 2017.
Nonfiction, 200 pages.
Not leveled.

An illustrated guide to a wide variety of diys, life-hacks, how-tos, and helpful tips.

Little Book of Life Hacks resized

It seems to be a pattern that I discover famous people and trends through reading.  This was a random pick at the craft store – however not chosen to be diverse (like my Target Picks), just a book I grabbed on a whim because the artwork was so cute.

The cover is really appealing although it doesn’t photograph well.  The gold elements are shiny and there is a lot of texture.  This book is easy to pick up, read a few pages, and put down, although I read through it traditionally the first time.  One element I disliked, is that while there are page numbers, only about half of the pages are numbered.  So it was difficult to refer to a specific page.

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Review: Yes, Chef

“When I had my own restaurant someday, I thought, I would never rule out someone based on race or sex or nationality. I wouldn’t do it because it was egalitarian, I’d do it because cutting people out meant cutting off talent and opportunity, people who could bring more to the table than I could ever imagine.” page 160

Yes, Chef: a memoir by Marcus Samuelsson.
Random House, New York, 2012.
Autobiography, 326 pages.
Not leveled.

The life story of Marcus Samuelsson, a chef across three continents.

Yes Chef cover resized

This was a random find that was enchanting.  I’ll admit that I was first drawn in by the appealing cover, and then after the generosity of the friend who gave this to me, I had to at least start reading it.  What I found between the covers kept me up all night until the book was finished.

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Review: The Shadow in the Moon

“I tell my family I am thankful for them, especially wise Ah-Ma. Maybe even for my little sister.” page 27

The Shadow in the Moon: A Tale of the Mid-Autumn Festival by Christina Matula, illustrated by Pearl Law.
Charlesbridge, Watertown, Massachsetts, 2018.
Picture book fiction, 32 pages.
Lexile:  640L  .
AR Level:  not yet leveled
NOTE: I received a free copy of this book from the author as a part of the 2019 Multicultural Children’s Book Day, in exchange for an honest review.

The story of a young girl in the modern day celebrating the Mid-Autumn Festival, including her grandmother’s telling of the traditional story of Chang’e and Hou Yi.

the shadow in the moon cover resized

Our family loves learning about different holidays.  We are Christian and American so you can guess that we celebrate Christmas and Fourth of July.  We’ve been lucky enough to access community gatherings or have friends invite us to many other celebrations, including the Lunar New Year.  But none of us had ever heard of the Mid-Autumn festival before.

Looking for other books on the topic, I could only find a half-dozen books about this specific festival, some of which didn’t have reviews.  There were two by big-name authors – both Grace Lin and Amy Tan have written picture books on the topic.  All of which is a rather lengthy notice that this is a welcome addition to our holiday bookshelf, and sorely needed.

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Review: On That Day, Everybody Ate

“Just outside the city, as the sky seemed to expand and the barren mountain range came into full view, we pulled over to buy two stalks of sugarcane from a street merchant.” p. 122

On That Day, Everybody Ate: One Woman’s Story of Hope and Possibility in Haiti by Margaret Trost.
Koa Books, Kihei, Hawai’i, 2008.
Non-fiction/memoir, 143 pages. n

The story of Margaret Trost’s experiences with Haiti which led to her developing a charity to feed and aid children in partnership with a parish there.

On That Day, Everybody Ate

Although I’m trying to focus on Africa this year, I went down a rabbit hole because I got interested in Haiti after seeing Rebecca’s Caribbean reading goal.  I’ve seen lots of books around about the earthquake and have even read a few, but I really wanted to read books written before 2010.

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Review: Mochi Queen

“In the kitchen, the rice cookers set on timers were already steaming, filling the kitchen with the smell of rice. My mouth watered.” p. 53

Jasmine Toguchi, Mochi Queen (Jasmine Toguchi #1) by Debbi Michiko Florence, illustrated by Elizabet Vukovic.
Farrar Straus Giroux, Macmillian, New York, 2017.
Elementary fiction, 115 pages.
Lexile:  560L  .
AR Level:  3.6 (worth 1.0 points)  .

Jasmine and her Japanese-American family are getting ready for the New Year.  That means lots of cousins, mochi-tsuki, Obaachan coming to visit, and two more years before Jasmine is old enough to make mochi with the women.  Rather than wait two whole years, she has an idea…

Jasmine Toguchi 1 Mochi Queen

In the last few years we’ve been seeing a big rise in the number of early elementary chapter book series featuring diverse characters, and I am over the moon about it.  As you’ve heard me rant before, it’s crucial to have diverse books at every reading level, including the very earliest.  Working a little understanding of different cultures, cuisines, and lifestyles into early fiction also helps students out when they later encounter the same topics in middle school or high school, and it sets a foundation for tolerance and acceptance.

Series like this one are particularly great because they can be read aloud to children over a range of ages, and information about Japanese-American culture is seamlessly woven into the storyline.

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Review: Fried Green Tomatoes

“By now the name of the cafe was written on the walls of hundreds of boxcars, from Seattle to Florida.” page 30

Fried Green Tomatoes at the Whistle Stop Cafe by Fannie Flagg.
Random House, 1987.  My edition McGraw-Hill, New York, 1988.
Adult fiction, 403 pages including recipes.
Lexile:  940L  .
AR Level: 5.6 (worth 15.0 points)  .
NOTE: Although the reading level is low, this is an adult novel.

This is going to be a complicated review.  There are two main threads to the storyline, which covers events in the fictional town of Whistle Stop, Alabama (just outside of Birmingham) between the early 1920s and the late 1980s.

Fried Green Tomatoes

The story is told through four different elements.  Evelyn Couch is struggling with her weight, her marriage, menopause, and an inevitable feeling of doom.  She accompanies her husband on visits to his mother’s nursing home every Sunday, but can’t stand to sit and watch TV, so she finds herself in the visitor’s room with Ninny Threadgoode.  At first she just wishes the old lady would shut up so she can eat her candy bars in peace, but then she gets interested in the stories and they forge an unlikely friendship.  When the novel was first published, these scenes would have been roughly contemporary – it’s now historical fiction.

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Review: Chef Roy Choi

“Trying different foods is a bridge into the many food cultures that make us collectively American.” page 28

Chef Roy Choi and the Street Food Remix by Jacqueline Briggs Martin and June Jo Lee, illustrated by Man One.
Readers to Eaters, Bellevue, Washington, 2017.
Picture book biography, 30 pages.
Lexile:  710L  .
AR Level:  4.0 (worth 0.5 points)  .

This is the story of Chef Roy Choi, who’s best known for his Kogi food trucks that combined traditional Korean food with popular street foods like tacos or barbecue in a unique and delicious way.

Chef Roy Choi cover resized
Chef Roy Choi and the Street Food Remix by Jacqueline Briggs Martin and June Jo Lee, illustrated by Man One.

It’s kind of funny that I found this book through the Diverse KidLit linkup.  Farmer Will Allen and the Growing Table has been on my wishlist for some time.  But honestly, neither of these books would have been on my radar at all without the internet.

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